The Integrated Production Certificate of Andalusia guarantees an agricultural production system based on natural regulatory mechanisms, encompassing environmental protection, farm economy and social needs under the requirements established for each crop.
GlobalGAP certification guarantees transparency throughout the production process, from planting to the moment the product is removed from the farm, following the criteria of sustainability, respecting the environment, safety, hygiene and the welfare of workers.
The Tesco Nurture certificate ensures the best agricultural practices in fresh produce productions. This certification demonstrates that the product is grown and handled in compliance with all regulatory requirements, along with environmental protection, human health and food safety.
GLOBAL G.A.P. "GRASP"
Good agricultural practices apply not only to products, but also to people. The GRASP module complements the Global G.A.P. ensuring good social practices, including specific aspects relating to the health, safety and welfare of individuals.
The IFS Food certificate recognizes the establishment of the appropriate processes to guarantee the safety of the products, respecting the specifications of the clients and guaranteeing the processing, treatment, and handling of products, and the activities carried out during the packaging of fruit in the handling plant.
BRC Food certifies compliance with the requirements for food safety through a HACCP system, ensuring a documented quality management system and the control of requirements of the environmental conditions of the facilities, products, processes and personnel.
Do you need more information about our certificate documents? Visit the customer area or contact us for your inquiry.